Amylase
Liver & pancreasAMYAMYL
The enzyme that breaks starch into sugars, made mainly by the pancreas and salivary glands. Digesting bread starts in your mouth, thanks to the amylase in saliva.
Also known as: Alpha-amylase · Total amylase
Unit conversion
Read a row as “1 of this unit equals…”.
| 1 … | U/L | μkat/L |
|---|---|---|
| U/L | — | 0.0167 |
| μkat/L | 60 | — |
Convert your own value
LOINC code
1798-8
Track Amylase over time
Upload a lab report and Vitagami reads this marker out of it, converts the units, and charts it alongside the rest.
Create accountRelated markers
Informational only. Vitagami is not a medical device, and nothing here is medical advice or a diagnosis. Reference ranges differ between laboratories — read the ranges printed on your own report, and talk to a clinician about what your numbers mean.